We are so excited to invite you for a fantastic evening of live music with the Persian pop star Andy.
We are confident that this will be one of the most memorable events ever. It is a privilege and honor for us to host Andy and his amazing music band here in Edmonton. Andy and his music will highlight the night from the beginning to the end. We will dance all night and let the music move us to the happiest moments. We are planning to go above and beyond your expectation with a state of art production. Your happiness and satisfaction is our ultimate goal. Join us to rejoice together all night, long night.
The last but not the least, Dress to Impress!
Where: Ramada Conference Center, 11834 Kingsway, Edmonton, AB, T5G 3J5
When: Saturday, July13, 2013 from 7:00PM – 12:00AM
Tickets: Please be kindly advised that this is a + 12 event. All the ticket prices indicated below are for 12 years and up.
VIP: $180.00 Includes: Full Buffet Dinner***, Priority Seating, Photography with Andy (Framed and Signed by Andy), Two Glasses of Wine or Beer on Your Choice, VIP Dance Floor, Red Carpet Greeting with Separate Entrance
GOLD: $80.00 Includes: A Glass of Wine or Beer on Your Choice, Semi-Priority Seating
1. University of Alberta: GOLD: Rows M, N, O Left; REGULAR: Rows A, B, C Left and Rows D, E NREF, 9105 116 St NW, Edmonton, AB T6G 2W2, Please Call 780-993-2033 (Starting April 19)
2. “www.tixonthesquare.ca” Walk in & By Phone purchases: VIP; GOLD Rows B to I Tixonthesquare Address: 9930 102 Ave NW, Edmonton, AB, T5J-5H7
3. Calgary in Store: GOLD: Row M, N, O Right, REGULAR: Rows A, B, C Right House of Kabab: 1115 Edmonton Trail NE, Calgary, AB (Starting April 22)
The Ramada Hotel offers competitive rate ($89/night) to stay on July 12 and 13, 2013. In order to receive this offer, please advise the hotel that you are Sonic’s guest for the concert.
For detailed information and sponsorship inquiries, please call: 780.716.4437 – 587.920.3039
***Dinner Buffet includes: Sliced AAA Canadian Baron of Beef. A selection of 4 salads, fresh cut vegetables with dip, cold deli style meat platter, and domestic and imported cheese board. It also includes Chef’s choice of potato, seasonal vegetable medley and dinner rolls with butter. Plus a delicious selection of seasonal fresh sliced fruit, fresh finest pastries, squares, pies, tortes, cakes and mousse, freshly brewed coffee and tea.